Chocolate Peanut Butter Parfait
1 small box of instant ff/sf chocolate pudding
2 cup fat free milk
1 cup fat free cool whip
2 tbs peanut butter
2 tbs fat free milk
4 tbs fat free cool whip
chopped peanuts
1. In bowl mix chocolate pudding and 2 cups milk together. Let sit until soft set.
2. In a seperate bowl mix together the peanut butter and 2 tbs of milk. Fold in 1 cup of cool whip.
3. In 4 parfait cups evenly distribute 1/2 of the chocolate pudding. Top with peanut butter mixture(evenly distributed between all four cups). Top with the rest of the chocolate pudding (evenly distributed between all four cups).
4. Place in refridgerator for at lest 1 hour.
5. Top with 1 tbs of cool whip for each cup. Sprinkle with chopped peanuts. Serve.
2 cup fat free milk
1 cup fat free cool whip
2 tbs peanut butter
2 tbs fat free milk
4 tbs fat free cool whip
chopped peanuts
1. In bowl mix chocolate pudding and 2 cups milk together. Let sit until soft set.
2. In a seperate bowl mix together the peanut butter and 2 tbs of milk. Fold in 1 cup of cool whip.
3. In 4 parfait cups evenly distribute 1/2 of the chocolate pudding. Top with peanut butter mixture(evenly distributed between all four cups). Top with the rest of the chocolate pudding (evenly distributed between all four cups).
4. Place in refridgerator for at lest 1 hour.
5. Top with 1 tbs of cool whip for each cup. Sprinkle with chopped peanuts. Serve.